Meals Network Sets 24-Several hours Cooking Competitors ‘Last Chef Standing’
Foodstuff Community is breaking new floor in the extreme culinary level of competition genre with a sequence that functions 24 chefs taking on 24 food items issues in, you guessed it, 24 consecutive hrs.
Hosted by Meals Community stars and iconic chefs Michael Symon and Esther Choi, “24 in 24: Last Chef Standing” is explained as the Warner Bros. Discovery-owned cable channel’s “most bold and grueling culinary competitiveness to date.”
For every the sequence description, “the 24-hour competitiveness normally takes the chefs to the excessive, demanding they exhibit the competencies, creativeness and stamina required to be an elite chef. At the finish of the 24 hrs, there can be only one legitimate master still left standing.”
The winner — “the chef who cooked the ideal, for the longest and outlasted the competition” — will be decided by judges Eric Adjepong, Maneet Chauhan, Scott Conant, Stephanie Izard, Jet Tila, Bryan and Michael Voltaggio, and Brooke Williamson. The victor’s prize is $50,000 and the “trip of a life time.”
“24 in 24: Previous Chef Standing” will premiere April 14 at 8 p.m. on Foodstuff Network and be obtainable to stream on Max.
The 24 competing cooks are a mix of “culinary icons, climbing stars, and level of competition rookies,” which include: Carlos Anthony, Gabriella Baldwin, Emilie Rose Bishop, Josephine Clemens, Chris Dodson, Kess Eshun, Elizabeth Falkner, Declan Horgan, Christopher Ingram, Airis Johnson, Matt Jordan, Camille La Caer, Danielle Lee, Mika Leon, Chris Oh, Viet Pham, Marc Quinones, Nadine Charlie Ray, Chad Rosenthal, Vijay Sadhu, Aarthi Sampath, Martel Stone, Michael Toscano,and Marcel Vigneron.
“24 in 24: Very last Chef Standing” is made by Lando Amusement for Foods Network.
The collection is Foods Network’s most up-to-date splashy project made to draw eyeballs to its linear channel amid an ongoing cable rankings slump and advert income decline.
“We are always hunting to innovate and bring our viewers contemporary and powerful content and we are redefining cooking competitions with ’24 in 24: Previous Chef Standing,’ as it’s a mix of a culinary marathon and a social experiment,” Warner Bros. Discovery head of foodstuff information Betsy Ayala explained. “No level of competition has at any time captured intensity like this, breaking the fourth wall to preserve viewers at the edge of their seats.”
“This levels of competition is as intense as it sounds,” Symon extra. “Chefs frequently communicate about the 24/7 mother nature of our marketplace, but this is the first opposition to definitely seize that depth.”
Choi explained: “It’s a culinary battle like no other with astonishing twists and curveballs along the way. It is a exam of stamina, creativity, and collaboration that push these cooks to their boundaries.”