June 18, 2024

How to Freeze Corn on the Cob Previous Summer months

If we could delight in sweet corn recipes all calendar year extensive, we would! But anyone is familiar with that contemporary corn year peaks through the summer season, so what are we to do the relaxation of the yr? If you assume your days of fresh new corn casserole and corn fritters are over, think all over again! You can savor the flavor of sweet summer months corn all through the year—just so extended as you know how to freeze corn on the cob!

That’s right—just like you can freeze tomatoes or freeze summertime squash, corn is a seasonal veggie that is very easily frozen. The essential is to get the freshest corn probable all through the peak sunny year, so it is at its ideal when you freeze it. Head to the farmers’ sector and glimpse for corn that’s agency with a dazzling eco-friendly husk and silk strands that aren’t dried out. Then, you are going to need to have to know how to shuck and boil corn. But you should not stress, we have broken down the method in 4 uncomplicated measures so anyone can do it!

The very best aspect about freezing corn on the cob is that it will very last about six to nine months in the freezer, so you will not have to be without refreshing corn for long. When you are all set to use it, just give the corn a speedy boil to warmth it up and test Ree Drummond’s bacon-wrapped corn!

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How do you freeze corn on the cob?

Stage 1: Shuck the corn.

Clear away the husks and silks from the corn, then snap off any extensive finishes for less complicated storage.

The Pioneer Girl Breezy Blossom 12-Quart Inventory Pot

The Pioneer Woman Breezy Blossom 12-Quart Stock Pot

The Pioneer Woman Breezy Blossom 12-Quart Inventory Pot

Phase 2: Blanch the corn.

Carry a huge pot of drinking water to a boil incorporate the corn on the cob and prepare dinner 2 to 3 minutes. Get rid of the ears from the water, then submerge them in a bowl loaded with ice h2o to shock them, or to end them from cooking.

Action 3: Drain and permit cool.

Lay the corn on the cob out on a paper towel–lined baking sheet to drain. It is crucial that your corn is dry and cooled right before you freeze it so ice crystals don’t type, which might make the corn soggy when you reheat it later on. You can position the baking sheet in the fridge for about 30 minutes to speed up the cooling approach or just allow the corn amazing to room temperature on the counter if you have the time.

Move 4: Wrap and freeze.

Tightly wrap the cooled corn on the cob individually in plastic wrap and place in a resealable plastic freezer bag. Be sure to squeeze out any air right before sealing! Keep the bags of corn in the freezer—your corn on the cob will retain for six to 9 months! When you’re ready to use, just boil the corn for a couple minutes to warmth as a result of.

Can I freeze raw corn on the cob?

Although it may possibly audio less complicated to freeze raw corn on the cob, it’s not advisable. The course of action of boiling and blanching the corn 1st is the complete best way to put together your corn for the freezer. That’s since this process will protect the brilliant colour and sweet taste. It only requires a pair of minutes, but the excess measures will prevent the corn from starting to be chewy or mushy when you defrost it.

If you want to freeze corn kernels as a substitute, the exact same advice for cooking the corn initially applies. Simply adhere to methods 1 to 3 previously mentioned, then slice the corn off the cob and spot the kernels in a resealable plastic freezer bag.

Do I have to have to blanch corn on the cob right before freezing?

Indeed, it truly is the best technique. Blanch the corn (see instructions earlier mentioned) ahead of freezing so the corn retains its crisp texture. Most frozen veggies you purchase at the grocery retail store have been blanched, then flash-frozen to maintain their flavor and texture.

What is the most effective way to place corn on the cob in the freezer?

The best way to retail store corn on the cob in the freezer is to wrap the blanched, cooled ears individually in plastic wrap and put in a resealable plastic freezer bag. Wrapping the corn cobs individually initial will protect against them from clumping collectively (in situation you want to just pull out a person at a time). In addition, it will retain them from drying out.